Nestled in the high-altitude Waghi Valley of Papua New Guinea’s Western Highlands, PNG Ulya Estate A green coffee is a standout offering from the historic Ulya Plantation. Spanning over 200 hectares, this estate benefits from ideal growing conditions—cooler climate, rich volcanic soil, and elevation—all contributing to the production of exceptional coffee.
Since Monpi Coffee Exports Ltd took over the Ulya Mill in 2013, extensive upgrades have transformed the facility into a model of quality-focused coffee processing. With enhanced milling capacity, a modern wet-milling line, and an eco-friendly wastewater treatment system, the Ulya Mill ensures precision and consistency from harvest to export.
In the cup: Enjoy the aroma of baker’s chocolate, almonds, and green apple, followed by rich flavours of chocolate and stewed plum, with a touch of lemon skin acidity. A smooth, round body and clean finish make this a beautifully balanced cup that highlights the distinct terroir of the Waghi Valley.
PNG Ulya Estate A is a premium choice for roasters seeking traceable, high-quality green beans with complexity and a clean profile.
Bean Details
- Country: Papua New Guinea
- Region: Western Highlands, Waghi Valley
- Altitude: 1,400–1,800 MASL
- Varietals: Arusha, Typica
- Process: Washed
- Grade: A
- Cup Score: 82.00+
Package Include:
- 500G Green Coffee Bean
Grade A is a high-quality classification used to describe green coffee beans that have been carefully sorted and processed to meet strict standards. In Papua New Guinea (PNG), coffee is typically graded from A (highest) down to lower commercial grades based on factors like bean size, appearance, and number of defects.
